Doi Moi Menu (Update 2025)
Doi Moi, located in Washington, DC, offers a modern take on Vietnamese cuisine with a trendy and classy atmosphere. The menu features a variety of dishes including pork belly bao buns, duck curry, and drunken noodles, all highly praised by customers. The curry ratatouille is a standout dish, described as a comforting hug in a bowl. The wings are crispy and flavorful, while the pho is good for a casual meal. Cocktails are well-mixed and the atmosphere is vibrant and fun, making it a great spot for a night out with friends. Service is top-notch, with friendly and accommodating staff like David. Overall, Doi Moi is a must-visit for those looking for delicious Vietnamese cuisine in a lively setting.
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Sai Gon Salad
Shredded green papaya, green beans, peanuts, crushed dried shrimp, tomatoes, fresh herbs, garlic chili paste, tossed in a citrus dressing (contains nuts)
Asian Pear Salad
Salads Togo
Street Plates Togo
Fried Spring Rolls ()
Pork, diced shrimp, mushrooms, noodles, onion, fish sauce, rolled in a wheat wrapper and flash fried, served with nuoc cham
Summer Rolls ()
Poached shrimp, sliced pork belly, lettuce, gochujang aioli, mint, noodles, wrapped in rice paper, accompanied with zesty herb & peanut sauce, served chilled
Dumplings () - Chicken
Chicken dumplings, topped with a zesty herb & peanut sauce and finished with daikon and watermelon radish.
Dumplings () - Pork
Pork dumplings, topped with a zesty herb & peanut sauce and finished with daikon and watermelon radish.
Dumplings () - Vegetable
Vegetable dumplings, topped with a zesty herb & peanut sauce and finished with daikon and watermelon radish.
Oyster Mushroom
Crispy Spiced Tofu
Crispy tofu cubes, spice, chili flakes, crispy shallots, nuoc cham dipping sauce - Vegan
Crispy Chicken Wings
Five whole wings, served with dueling sauces, red hot Asian sauce and ginger dipping - Gluten Friendly
Flash Fried Beef Jerky
Half-pound of locally raised tender steak strips, spicy honey glaze, -finished with fresh cilantro, served with a sriracha dipping sauce
Crispy Brussels Sprouts
Nuoc cham dressing, chili flakes, crushed crispy shallots
Five Spice Frites
Vietnamese five spice salt, sriracha mayo
Wok-Tossed Okra
Steamed Rice Rolls
Drunken Noodles
Fresh local rice noodles, broccoli, mushrooms, squash, snap peas, Thai basil, ginger, garlic chili paste, sweet Indonesian soy sauce - Gluten Friendly, Vegan
Stir Fried Rice Noodle
Fresh local rice noodles, egg, sausage, shrimp, bean sprouts, onion, black garlic sauce - Gluten Friendly
Viet-Lo
Cabbage, wood ear mushrooms, bean sprouts, marinated chicken, fresh egg noodles, soy sauce, crushed peanuts
Sai Gon Fried Rice
Coconut jasmine rice, egg, sausage, shrimp, mushroom, soy sauce, scallions, cilantro - Gluten Friendly
Basil Fried Rice
Coconut jasmine rice, egg, Chinese broccoli, mushrooms, squash, snap peas, Thai basil, soy sauce and garlic chili paste - Gluten Friendly
Ratatouille Curry
House-made curry, bell pepper, green squash, Chinese eggplant, coconut milk, cilantro, served with jasmine rice - Gluten Friendly, Vegan
Beef Pho
Braised beef broth, shaved beef slices, pho noodles, onion, cilantro, bean sprouts, Thai basil, jalapeno, lime, served with house made hoisin and sriracha sauce
Curry, Noodles & Rice Togo
Traditional House Favorites Togo
Mekong Style Whole Fried Fish Platter
Whole local rockfish, scallions, crushed peanuts, ginger dipping sauce, lime chili salt, served with a side of sticky rice
Beef Pho
Braised beef broth, shaved beef slices, pho noodles, onion, cilantro, bean sprouts, Thai basil, jalapeno, lime, served with house made hoisin and sriracha sauce
Shaken Beef
Over a half pound marinated fillet mignon pieces, soy and fish sauce glaze, red onion watercress, tomato, finished with butter and served with a lime & pepper dipping sauce
Grilled Lemongrass Chicken
Turmeric Salmon
Lemongrass Pork Skewers
Bao Buns Sampler Plate
Warm, fluffy treat of stuffing wrapped inside sweet, white dough. of each per order, finished with gochujang aioli, hoisin sauce, pickled vegetables, red finger peppers and scallions
Crispy Marinated Tofu Bao Bun
Warm, fluffy treat of stuffing wrapped inside sweet, white dough. per order, finished with gochujang aioli, hoisin sauce, pickled vegetables, red finger peppers and scallions
Slow Braised Pork Belly Bao Bun
Warm, fluffy treat of stuffing wrapped inside sweet, white dough. per order, finished with gochujang aioli, hoisin sauce, pickled vegetables, red finger peppers and scallions
Bao Buns Togo
Sandwiches, (Banh Mi) Togo
Chicken Banh Mi
Battered crispy chicken thigh, drunken sauce, mayo. All served with lettuce, cucumber, jalapeno, pickled vegetables and cilantro.
Pho Dip Banh Mi
Pho cooked beef slices, mayo, hoisin, served with pho dipping broth. All served with lettuce, cucumber, jalapeno, pickled vegetables and cilantro.
Braised Tofu Banh Mi
Vegan mayo, edamame pate, Maggi seasoning, crispy braised and seasoned tofu. All served with lettuce, cucumber, jalapeno, pickled vegetables and cilantro.
Five Spice Frites
Vietnamese five spice salt, sriracha mayo
Coconut & Lemongrass Jasmine Rice
Sticky Rice
Mushrooms
Cooked in a zesty stir fry sauce
Brussels Sprouts
Cooked in a zesty stir fry sauce
Vegetables & Sides Togo
Dessert Togo
Mango And Sticky Rice
Warm sticky rice, butterfly-pea flower sauce, fresh mango, toasted coconut
Coconut Beignet
Bittersweet Slow Drip
Sweet condensed milk or sweet condensed coconut milk
Iced Bittersweet Slow Drip
Sweet condensed milk or sweet condensed coconut milk
Iced Coffee
Iced medium roast drip coffee
Coffee
Coffee Togo
Soda Togo
Diet Pepsi
Ginger Ale
Can soda
Sierra Mist
Can soda
Tonic Water
Bottle soda
Thai Iced Tea
Black Thai tea, spices, sweetened condensed milk
Vegan Thai Iced Tea
Black Thai tea, spices, sweetened condensed coconut milk
Iced Green Tea
Iced Green Tea - Lychee
Iced Green Tea - Lemongrass
Tea Togo
Sodatogo
Diet Pepsi
Ginger Ale
Can soda
Sierra Mist
Can soda
Tonic Water
Bottle soda
The Plate Of Five Fruits
Fresh slices of mango, orange, watermelon, pineapple and grapefruit
Pandan Waffle
Spiced butter, whipped cream, butterfly pea syrup, candied peanuts
Brunch Sweets Togo
Brunch Breads Togo
Fresh Croissant
Served with spiced butter
Baguette
Served with spiced butter
Breakfast Banh Mi
Sausage patties, eggs, mayo, pork pate, lettuce, cucumber, jalapeno and cilantro, served on crispy baguette bread
Doi Moi Benedict
Poached eggs, spiced hollandaise, pork belly, served on top of rice cakes
Lemongrass Chicken Bowl
Lemongrass & chili marinated chicken, rice noodles, sweet soy sauce, poached egg, watercress, cilantro
Shaken Steak & Egg
Over a half pound marinated fillet mignon pieces, soy and fish sauce glaze, red onion watercress, tomato, finished with butter and served with a lime & pepper dipping sauce
Brunch Savory Togo
Vegetables Togo
Mushrooms
Cooked in a zesty stir fry sauce
Gai Lan Side
Brussels Sprouts
Cooked in a zesty stir fry sauce